I’m still dreaming of this breathtaking display from my wedding cake in Provence editorial shoot with Made in Cake & Florésie, captured beautifully by Oliver Fly Photography and recently featured in Domino Mag. Staged in a beautiful Provençal garden on a sunny afternoon, the delicate ivory cakes were designed in a modern silhouette of round tiers with distinct edges. Lovely cream and blush pink sugar-dusted rose petals were arranged in an airy pattern to delicately adorn each cake.
Aster, foxglove, butterfly ranunculus and garden roses completed the floral design, which elevated the cakes by giving the display an added whimsical feel. The end result was like a breath of fresh air that made us feel like we had been magically transported to an ethereal garden!
A radiant cakes in the garden design ready for a radiant bride! Have a sweet tooth for a wedding cake in Provence? Let’s get in touch!